Description
This healthy poppy seed chicken casserole uses Greek yogurt to reduce fat. It keeps the texture you love while providing a nutritious meal.
Ingredients
Scale
- 2 pounds cooked chicken breast shredded
- 1 cup plain nonfat Greek yogurt
- 1 can low sodium cream of chicken soup
- 1 tablespoon poppy seeds
- 1/2 cup melted butter
- 1 cup crushed whole wheat crackers
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Grease a baking dish with cooking spray.
- Mix the shredded chicken Greek yogurt and soup in a bowl.
- Spread the chicken mixture into the baking dish.
- Combine the crushed crackers poppy seeds and melted butter in a bowl.
- Sprinkle the cracker mixture over the chicken.
- Bake for 30 minutes until the top is brown and the sauce bubbles.
- Serve.
Notes
- Use rotisserie chicken to save time.
- Substitute Greek yogurt with sour cream if you prefer.
- Store leftovers in a container for up to three days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 320
Keywords: poppy seed chicken casserole healthy