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Pistachio Chocolate Energy Balls

Pistachio Chocolate Energy Balls: 5 Steps to Blissful Snacking


  • Author: Maria
  • Total Time: 45 minutes
  • Yield: 12 balls 1x
  • Diet: Vegan

Description

These Pistachio Chocolate Energy Balls are a healthy snack packed with flavor and energy.


Ingredients

Scale
  • 1 cup pistachios, shelled
  • 1 cup dates, pitted
  • 1/2 cup dark chocolate chips
  • 1/4 cup almond butter
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. In a food processor, combine pistachios and dates.
  2. Add dark chocolate chips, almond butter, salt, and vanilla extract.
  3. Pulse until the mixture is well combined and sticky.
  4. Form small balls with your hands, about 1 inch in diameter.
  5. Place the energy balls on a baking sheet lined with parchment paper.
  6. Refrigerate for at least 30 minutes before serving.

Notes

  • Store in an airtight container in the refrigerator.
  • You can substitute walnuts for pistachios if desired.
  • These can be frozen for longer storage.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Pistachio Chocolate Energy Balls, healthy snacks, energy bites