Description
These cookies combine strawberry dough and cheesecake filling. You get fruit and cream in every bite.
Ingredients
Scale
- 0.5 cup butter
- 0.75 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1.5 cups flour
- 0.5 teaspoon baking soda
- 0.5 cup strawberries
- 4 ounces cream cheese
- 0.25 cup powdered sugar
Instructions
- Mix cream cheese and powdered sugar.
- Drop spoonfuls onto a tray.
- Freeze for thirty minutes.
- Beat butter and sugar.
- Add egg and vanilla.
- Stir in flour and baking soda.
- Add strawberries.
- Scoop dough and flatten it.
- Place a frozen cream cheese ball in the center.
- Wrap dough around the filling.
- Bake at 350 degrees for twelve minutes.
Notes
- Keep cream cheese frozen.
- Line the baking sheet.
- Let cookies cool.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 210 kcal
Keywords: strawberry cheesecake cookies dessert baking