Description
Oven Baked Peri Peri Chicken Drumsticks are flavorful and spicy, perfect for a quick meal.
Ingredients
Scale
- 8 chicken drumsticks
- 1/4 cup peri peri sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 200°C (400°F).
- In a bowl, mix peri peri sauce, olive oil, garlic powder, onion powder, salt, and pepper.
- Add chicken drumsticks to the bowl and coat them well with the marinade.
- Place the drumsticks on a baking tray lined with parchment paper.
- Bake in the preheated oven for 30-35 minutes, turning halfway through.
- Ensure the chicken is cooked through and has a crispy exterior before serving.
Notes
- Adjust the spice level by using more or less peri peri sauce.
- Let the chicken marinate for at least 30 minutes for better flavor.
- Serve with a side of salad or rice.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: African
Nutrition
- Serving Size: 1 drumstick
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Oven Baked Peri Peri Chicken Drumsticks, spicy chicken, baked chicken, drumsticks