Description
Hojicha Latte is a warm drink made from roasted green tea. It has a unique nutty flavor.
Ingredients
Scale
- 2 tablespoons hojicha powder
- 2 cups milk (or non-dairy alternative)
- 1 tablespoon sweetener (sugar, honey, or syrup)
- 1/4 teaspoon vanilla extract (optional)
Instructions
- Heat the milk in a saucepan over medium heat.
- In a bowl, whisk hojicha powder with some hot water to create a smooth paste.
- Add the sweetener and vanilla extract to the hojicha paste.
- Pour the hot milk into the bowl and mix well.
- Serve immediately in a cup.
Notes
- Adjust sweetness to your taste.
- Try different types of milk for varied flavors.
- Hojicha can be enjoyed hot or iced.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Japanese
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Hojicha Latte, Roasted Green Tea, Japanese Tea, Latte