Description
Delicious Halal Cheesecake Bites
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sugar
- 1/2 cup whipped cream
- 1/2 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 1/4 cup melted butter
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cream cheese, sugar, whipped cream, and vanilla until smooth.
- In another bowl, combine graham cracker crumbs and melted butter.
- Press the crumb mixture into the bottom of a muffin tin.
- Fill each cup with the cream cheese mixture.
- Bake for 15 minutes.
- Let cool and refrigerate for 2 hours.
- Top with chocolate chips if desired before serving.
Notes
- Use halal-certified ingredients.
- Store leftovers in the refrigerator.
- Can be served with fruit toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Halal cheesecake bites, easy dessert, halal recipes