Description
A unique blend of flavors in a Halal street food burger.
Ingredients
Scale
- 500g ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp cumin
- 1 tsp paprika
- 4 burger buns
- 4 slices of cheese
- 1 cup lettuce, shredded
- 1 tomato, sliced
- 1 onion, sliced
- 4 tbsp mayonnaise
- 4 tbsp ketchup
Instructions
- Mix ground beef with salt, pepper, cumin, and paprika.
- Form the mixture into 4 patties.
- Grill or pan-fry the patties for 5-7 minutes on each side.
- Place cheese on patties during the last minute of cooking.
- Toast the burger buns on the grill.
- Assemble the burgers with lettuce, tomato, onion, and sauces.
- Serve hot and enjoy.
Notes
- Adjust spices to your taste.
- Use a meat thermometer for perfect doneness.
- Can substitute beef with chicken for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Fusion
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Fusion Halal Street Food Burger