Description
A creamy and comforting Crockpot White Chicken Chili made with tender shredded chicken, white beans, corn, green chiles, and warm spices. This easy slow cooker recipe is perfect for cozy dinners, meal prep, and busy weeknights.
Ingredients
Scale
- 2 boneless skinless chicken breasts (about 1 lb)
- 2 cans (15 oz each) white beans, drained and rinsed
- 1 cup frozen or canned corn
- 1 can (4 oz) diced green chiles
- 3 cups chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 oz cream cheese, softened
- 1/2 cup sour cream
- 1 tablespoon lime juice
- Fresh cilantro for garnish (optional)
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Add the white beans, corn, green chiles, chicken broth, cumin, chili powder, garlic powder, onion powder, salt, and pepper.
- Stir gently to combine the ingredients.
- Cover and cook on low for 6–8 hours or on high for 3–4 hours until the chicken is fully cooked and tender.
- Remove the chicken from the crockpot and shred it using two forks.
- Return the shredded chicken back into the crockpot.
- Add the cream cheese and sour cream, then stir until the chili becomes creamy and smooth.
- Stir in the lime juice and let cook for another 10 minutes.
- Serve hot and garnish with fresh cilantro, shredded cheese, or tortilla chips if desired.
Notes
- You can mash some of the beans before adding them to make the chili thicker.
- Add diced jalapeños or cayenne pepper if you prefer a spicier chili.
- This chili stores well in the refrigerator for up to 4 days.
- You can freeze the chili for up to 3 months in an airtight container.
- Serve with cornbread, tortilla chips, or warm tortillas for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 320 kcal
- Sugar: 3 g
- Sodium: 780 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 6 g
- Protein: 28 g
- Cholesterol: 75 mg
Keywords: Crockpot White Chicken Chili, white chicken chili slow cooker, creamy chicken chili, crockpot chili recipe, easy slow cooker chicken chili