Description
This recipe combines ground beef and beans in a slow cooker for a filling meal. This dish offers a sweet and savory sauce that pairs well with grilled meats.
Ingredients
Scale
- 1 pound ground beef
- 1 onion diced
- 6 slices bacon chopped
- 56 ounces baked beans
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
Instructions
- Brown the ground beef and onion in a skillet over medium heat
- Drain the excess grease from the pan
- Place the cooked beef and onion into your slow cooker
- Add the bacon and baked beans to the pot
- Stir in the ketchup and brown sugar and mustard and Worcestershire sauce
- Cover the pot with the lid
- Cook on low for 4 hours
- Serve warm
Notes
- Use lean ground beef to reduce grease
- Add a splash of water if the sauce becomes too thick
- Store leftovers in an airtight container in your fridge
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Calories: 350
Keywords: crockpot baked beans with ground beef, slow cooker beans, beef and beans recipe, hearty side dish