Description
Chocolate Matcha Latte Clusters are a delicious and nutritious snack combining chocolate and matcha flavors.
Ingredients
Scale
- 1 cup dark chocolate chips
- 2 tablespoons matcha powder
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/4 teaspoon salt
Instructions
- Melt dark chocolate chips in a microwave-safe bowl.
- Stir in matcha powder until well combined.
- Add rolled oats, almond butter, honey, and salt to the mixture.
- Mix until all ingredients are fully incorporated.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to set.
Notes
- Store clusters in an airtight container in the fridge.
- Adjust sweetness with more or less honey/maple syrup.
- For a vegan option, use maple syrup and dairy-free chocolate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: Fusion
Nutrition
- Serving Size: 1 cluster
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Chocolate Matcha Latte Clusters, healthy snacks, no-bake treats