Description
You can bake this bread using bananas and chocolate chips.
Ingredients
Scale
- 3 bananas
- 1/2 cup butter
- 3/4 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1.5 cups flour
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350 degrees.
- Grease your loaf pan.
- Mash the bananas in a bowl.
- Stir in the butter.
- Add the sugar, egg, and vanilla.
- Mix in the baking soda and salt.
- Stir in the flour.
- Fold in the chocolate chips.
- Pour the batter into the pan.
- Bake for 60 minutes.
- Cool the bread before you slice it.
Notes
- Use dark bananas for flavor.
- Check the center with a toothpick.
- Store the bread in a container.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 230
Keywords: banana bread, chocolate chips, baking, dessert