Description
This dip combines shredded chicken, hot sauce, and cream cheese. You serve it warm with chips or celery.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 8 ounces softened cream cheese
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- 1/2 cup shredded cheddar cheese
Instructions
- Heat your oven to 350 degrees Fahrenheit.
- Mix chicken, cream cheese, buffalo sauce, and ranch dressing in a bowl.
- Spoon the mixture into a shallow baking dish.
- Sprinkle cheddar cheese over the top.
- Bake for 20 minutes until the cheese bubbles.
Notes
- Use rotisserie chicken for speed.
- Serve with tortilla chips or celery sticks.
- Store leftovers in your refrigerator.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 250
Keywords: Cheesy creamy Buffalo Chicken Dip, game day snack, appetizer, chicken dip