Description
Make lime cupcakes with tequila frosting for your celebration.
Ingredients
Scale
- 1.5 cups flour
- 1 cup sugar
- 1.5 teaspoons baking powder
- 0.5 teaspoon salt
- 0.5 cup butter
- 1 egg
- 0.5 cup milk
- 1 tablespoon lime zest
- 1 cup butter for frosting
- 3 cups sugar
- 2 tablespoons tequila
- 1 tablespoon lime juice
Instructions
- Heat your oven to 350 degrees.
- Line your tin with liners.
- Whisk your flour, sugar, baking powder, and salt.
- Mix your butter, egg, milk, and lime zest.
- Combine your ingredients.
- Fill your liners with batter.
- Bake for 20 minutes.
- Cool your cupcakes.
- Beat your butter.
- Add your sugar, tequila, and lime juice.
- Mix your frosting.
- Pipe your frosting onto cupcakes.
Notes
- Use your butter and eggs at room temperature.
- Add your lime wedge for decoration.
- Store your cupcakes in a container.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Calories: 350
Keywords: cinco de mayo cupcakes, lime cupcakes, tequila frosting