Description
This dish combines savory ground beef with sweet baked beans and crisp peppers. It creates a filling meal for your family.
Ingredients
Scale
- 1 pound ground beef
- 1 large green bell pepper chopped
- 1 medium onion diced
- 2 cans 28 ounces each baked beans
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 tablespoon yellow mustard
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Brown the ground beef in a skillet over medium heat.
- Drain the excess fat from the pan.
- Add the chopped peppers and onions to the beef.
- Cook until the vegetables are soft.
- Stir in the baked beans ketchup brown sugar and mustard.
- Pour the mixture into a baking dish.
- Bake for 30 minutes until bubbly.
Notes
- Use lean ground beef to reduce fat.
- Switch bell pepper colors for more variety.
- Add a dash of hot sauce if you want heat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 350 kcal
Keywords: baked beans ground beef peppers dinner casserole