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Accordion Potatoes (Air-fried lattice cut)

Accordion Potatoes: 5 Crispy Air-Fried Wonders to Savor


  • Author: Maria
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Crispy and flavorful accordion potatoes made in an air fryer.


Ingredients

Scale
  • 4 medium potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Wash and dry the potatoes.
  3. Make lattice cuts in each potato without cutting all the way through.
  4. Brush olive oil over the potatoes.
  5. Sprinkle garlic powder, paprika, salt, and pepper on the potatoes.
  6. Place the potatoes in the air fryer basket.
  7. Cook for 25-30 minutes, flipping halfway through.
  8. Check for tenderness and crispiness before serving.

Notes

  • Adjust the seasoning to your taste.
  • Experiment with different spices for variation.
  • Serve with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 potato
  • Calories: 200
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Accordion Potatoes, Air-fried potatoes, Lattice cut potatoes