Air Fryer Cinnamon Twists: 10 Minute Heavenly Bliss
Oh my goodness, you have to smell my kitchen right now. It is like a giant, warm hug made of sugar and spice. I was craving something sweet earlier but did not want to spend an hour baking, so I pulled out my air fryer and made these incredible treats. If you have a sweet tooth and want something fast, you are going to love how the air fryer turns simple dough into golden, crispy perfection in just a few minutes. It is honestly a total game changer for my mid-day snack attacks.
Why You Will Love These Air Fryer Cinnamon Twists
I started making these for our family brunches on the weekends, and now everyone begs for them. They have that amazing crispy texture that you usually only get from deep-fried donuts, but we are using way less oil here. The best part is that you can go from having a craving to taking your first bite in less than 15 minutes. It is so much faster than waiting for the oven to heat up, and the crunch you get from the air fryer is just unbeatable.
Essential Ingredients for Air Fryer Cinnamon Twists
You only need a few things from your pantry to make these happen. I always suggest using the best butter you can find and fresh ground cinnamon because it really makes the flavor pop. If you usually reach for vanilla extract, try using a little splash of fresh orange juice or just extra cinnamon instead to keep everything simple and delicious. Here is what you need to grab.
- Refrigerated dough like puff pastry or pizza dough
- Melted butter
- Granulated sugar
- Ground cinnamon
- A little powdered sugar and milk if you want to make a quick glaze
Step-by-Step Guide to Making Air Fryer Cinnamon Twists
Making these is super easy, but you have to keep an eye on the clock. Since the air fryer gets so hot so fast, the sugar can go from perfectly caramelized to burnt if you are not careful. We are going to prep the dough, twist it up, and then let the air fryer work its magic. It is a quick process, so stay close to the kitchen.
Preparing the Dough for Air Fryer Cinnamon Twists
First, get a clean spot on your counter and sprinkle a tiny bit of flour so the dough does not stick. Roll out your dough until it is a nice even rectangle. Now, take that melted butter and brush it all over the surface. Do not be shy with the butter because it helps the cinnamon and sugar stick. Sprinkle your sugar and cinnamon mixture evenly across the whole thing so every single bite is covered in sweetness.
Creating the Perfect Twist
Now comes the fun part. Cut your dough into strips about one inch wide. This size is perfect because they cook evenly and get really crunchy. To get that classic twist look, just fold a strip in half and twist the ends in opposite directions. It locks all that cinnamon sugar inside so it does not just fall off while it is cooking.
Air Frying for Maximum Crunch
Set your air fryer to 350 degrees. You want to place your twists in the basket in a single layer. Make sure they are not touching or overlapping because the air needs to move all around them to get them crispy. If you crowd the basket, they will end up soft instead of crunchy, and we definitely want that crunch.
Pro Tips for the Best Air Fryer Cinnamon Twists
I have learned a few tricks after making these a million times. Always preheat your air fryer for about two minutes before you put the twists in. It helps them start cooking immediately. Also, every air fryer is a little different, so check them halfway through the cooking time. I also highly recommend using a piece of parchment paper at the bottom of the basket. It makes cleaning up the melted sugar so much easier when you are done.
How to Store and Reheat Air Fryer Cinnamon Twists
These are definitely at their absolute best when they are still warm from the air fryer. If you happen to have leftovers, just put them in a container that seals tight. They stay good for about two days. When you want another one, do not use the microwave because they will get soggy. Put them back in the air fryer for a minute or two and they will crisp right back up.
Frequently Asked Questions About Air Fryer Cinnamon Twists
I get asked a lot if you can use crescent roll dough, and the answer is yes. It works great and makes them a bit fluffier. If you want to make these vegan, just use a plant based butter and check that your dough does not have dairy. If you are worried about the sugar burning, just make sure you do not set the temperature higher than 350 degrees. Keeping the heat steady is the secret to that perfect golden brown color.
Estimated Nutritional Information
Here is a quick look at the estimated nutrition for one serving so you can keep track of what you are eating.
- Calories: 180 kcal
- Total Fat: 9g
- Carbohydrates: 22g
- Protein: 2g
- Sugar: 10g

Air Fryer Cinnamon Twists: 10 Minute Heavenly Bliss
- Total Time: 18 minutes
- Yield: 12 twists 1x
- Diet: Vegetarian
Description
You can make sweet and crunchy cinnamon sugar treats with puff pastry. These twists cook fast in the air fryer.
Ingredients
- 1 sheet puff pastry thawed
- 2 tablespoons melted butter
- 0.25 cup granulated sugar
- 1 tablespoon ground cinnamon
Instructions
- Preheat your air fryer to 350 degrees F.
- Mix the sugar and cinnamon in a bowl.
- Roll out your puff pastry on a flat surface.
- Brush the melted butter over the pastry.
- Sprinkle the cinnamon sugar over the butter.
- Fold the pastry in half.
- Cut the pastry into 1 inch strips.
- Twist each strip three times.
- Place the strips in your air fryer basket.
- Cook for 8 minutes until they turn golden.
Notes
- Keep space between twists in the basket.
- Eat them while they are warm.
- Keep leftovers in a sealed container.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Calories: 120
Keywords: air fryer cinnamon twists puff pastry dessert recipe
